Hoshizaki Refrigerated Chef Bases are designed for efficiency in commercial kitchens, combining cold storage with space for heavy cooking equipment. These units feature a durable stainless steel top, capable of supporting up to 700 lbs. of equipment, and are equipped with refrigeration drawers that can hold multiple food pans. The drawers are insulated and made of stainless steel, ensuring temperature control and durability. They also have easy-to-remove gaskets for cleaning
