Atosa AEC-0511 E Atosa Combi Oven Electric Boiler-free
Delivery to:
- (5) 18"x 13" half sheet pan or (5) 12" x 20" steam table pan capacity
- (5) stainless steel oven racks included
- (3) cooking methods
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The Atosa USA, Inc. AEC-0511 E is an advanced electric combi oven designed for professional kitchens, offering versatility and efficiency without the need for a boiler. It accommodates five 18"x 13" half sheet pans or five 12" x 20" steam table pans, maximizing kitchen productivity. Included are five durable stainless steel oven racks, enhancing its convenience. This Atosa Combi Oven features a sophisticated 10” smart screen and the Combi Smart cooking system, which allows for cabinet monitoring and multi-stage programming to optimize cooking results. It supports three cooking methods: steam, convection, and a combination of both, with precise control over steam saturation and humidity for perfect dish execution. With four manual cooking modes and a temperature range from 86° to 500°F, it adapts to various cooking needs. The oven includes six automated wash modes complemented by twin chemical fill tanks and uses an 8-speed fan balance with reverse function for efficient airflow. For added precision, it includes a removable core temperature probe and a high-pressure coil wash hose. USB storage and WiFi capabilities ensure easy integration into modern kitchen workflows. It operates on 208-240v/60/3-ph at 28 amps and is ETL, UL, CSA, and NSF certified, meeting high safety and quality standards. Ideal for chefs seeking a reliable and technologically advanced combi oven electric solution.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
