Empura Equipment | MFG #: E-PO-16-2 | Item #: 1561949

Empura Equipment E-PO-16-2 Pizza Oven Countertop Electric

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Pizza Oven
Countertop
Electric
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The Empura E-PO-16-2 double-deck electric countertop pizza oven offers a compact and powerful solution for businesses needing efficient pizza production. Its stainless steel construction and ceramic hearth stone ensure even heat distribution for optimal baking. This oven is ideal for restaurants, cafes, and other food service establishments seeking a reliable and space-saving pizza oven.

Benefits

This compact oven maximizes counter space while delivering professional-grade pizza baking capabilities. Its efficient design minimizes energy consumption, contributing to cost savings. The user-friendly controls and features simplify operation, allowing staff to produce consistent results with minimal training.

Efficient double-deck design maximizes output.

Reduces energy costs with optimized heating.

Easy-to-use controls simplify operation and training.

The Empura E-PO-16-2 offers a compelling combination of performance, efficiency, and ease of use. Contact an authorized Empura Equipment dealer for purchasing information.

Features

The Empura E-PO-16-2 boasts a durable stainless steel structure designed for long-term reliability. The ceramic hearth stone ensures even heat distribution, contributing to consistent baking results. Its compact design integrates seamlessly into various countertop setups.

Durable stainless steel construction ensures longevity.

Ceramic hearth stone provides even heat distribution.

Compact footprint fits easily on countertops.

The oven's thoughtful design and robust construction make it a valuable asset for any commercial kitchen. Contact an authorized Empura Equipment dealer for purchasing information.

Performance

The Empura E-PO-16-2 addresses the need for a reliable and high-performing countertop pizza oven. The gravity door design ensures safe and easy access. The temperature range of 280-680°F allows for versatility in baking various pizza styles. The 60-minute timer with a bell alarm ensures precise cooking times. Rubber feet provide stability and prevent slippage. The Bakelite handle offers heat resistance and safe operation.

Consistent baking results with precise temperature control.

Safe and easy operation with gravity door design and Bakelite handle.

Reliable performance backed by CSA certification.

The Empura E-PO-16-2 delivers consistent performance and reliable operation, essential for busy commercial kitchens.

Why Empura E-PO-16-2?

This oven is suitable for various sectors, including food service, restaurants, cafes, hotels, and even residential kitchens. It provides benefits across industries, including increased efficiency, reduced labor costs, and consistent food quality.

Food service: Increased pizza production capacity.

Restaurants and cafes: Menu expansion and enhanced customer satisfaction.

Hotels: Improved room service offerings.

The Empura E-PO-16-2 is a valuable asset for any business seeking to enhance its food service capabilities.

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