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Empura Equipment E-ST-120/4 Stainless Steel Steam Table 4-wells 120V placeholder image
Empura Equipment  |  MFG #: E-ST-120/4  | Item #: 1621422

Empura Equipment E-ST-120/4 Stainless Steel Steam Table 4-wells 120V

$1,400.00
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The EMPURA E-ST-120/4 stainless steel steam table, a four-well unit, offers a reliable solution for food service, healthcare, and other industries requiring efficient food warming and presentation. This 120V, 2000W model also offers 208V and 240V options, ensuring compatibility across various settings. Its stainless steel construction and NSF and UL certifications guarantee quality and safety.

Benefits: This robust steel steam table provides consistent food temperature maintenance, minimizing waste and ensuring optimal food quality. It enhances food presentation, improving customer satisfaction.

The EMPURA E-ST-120/4's energy-efficient design translates to lower operating costs and simplified maintenance. Its intuitive controls and straightforward operation optimize workflow, saving time and effort.

  • Energy efficiency reduces operational expenses.
  • Cost-effective operation and minimal maintenance needs.
  • Easy-to-use controls minimize training requirements.
  • Invest in the EMPURA E-ST-120/4 stainless steel steam table for improved efficiency and enhanced customer experience. Contact us today for pricing and availability.

    Features: The EMPURA E-ST-120/4 features a durable stainless steel construction ensuring longevity and easy cleaning. Its four-well design allows for versatile food arrangement and portion control. Seamless integration into existing food service setups is facilitated by its compact and functional design.

  • Four-well design for versatile food presentation.
  • Durable stainless steel construction for long-term use and easy maintenance.
  • Compact design for efficient space utilization.
  • Enhance your food service operation with the superior functionality and reliability of the EMPURA E-ST-120/4 steel steam table. Order yours today.

    Performance: Maintaining consistent food temperatures is crucial for food safety and quality, especially in high-volume settings. Potential issues like uneven heating or inconsistent temperature control are mitigated by the reliable performance of the EMPURA E-ST-120/4. This stainless steel steam table delivers consistent, reliable performance, reducing food waste and improving customer satisfaction.

    Why EMPURA E-ST-120/4? The EMPURA E-ST-120/4 stainless steel steam table provides a cost-effective yet high-performance solution for various industries.

    Food service establishments, healthcare facilities, hotels, and other sectors benefit from the EMPURA E-ST-120/4's reliable performance and ease of use. Its versatile design accommodates diverse needs, optimizing workflow and enhancing overall operational efficiency.

  • Improved food safety and quality in food service.
  • Enhanced patient care in healthcare.
  • Streamlined service and increased guest satisfaction in hotels.
  • More Details

    Certifications

    UL Listed logo

    UL Listed

    The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

    Customer reviews

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    Empura Equipment

    Empura Equipment E-ST-120/4 Stainless Steel Steam Table 4-wells 120V

    $1,400.00

    The EMPURA E-ST-120/4 stainless steel steam table, a four-well unit, offers a reliable solution for food service, healthcare, and other industries requiring efficient food warming and presentation. This 120V, 2000W model also offers 208V and 240V options, ensuring compatibility across various settings. Its stainless steel construction and NSF and UL certifications guarantee quality and safety.

    Benefits: This robust steel steam table provides consistent food temperature maintenance, minimizing waste and ensuring optimal food quality. It enhances food presentation, improving customer satisfaction.

    The EMPURA E-ST-120/4's energy-efficient design translates to lower operating costs and simplified maintenance. Its intuitive controls and straightforward operation optimize workflow, saving time and effort.

  • Energy efficiency reduces operational expenses.
  • Cost-effective operation and minimal maintenance needs.
  • Easy-to-use controls minimize training requirements.
  • Invest in the EMPURA E-ST-120/4 stainless steel steam table for improved efficiency and enhanced customer experience. Contact us today for pricing and availability.

    Features: The EMPURA E-ST-120/4 features a durable stainless steel construction ensuring longevity and easy cleaning. Its four-well design allows for versatile food arrangement and portion control. Seamless integration into existing food service setups is facilitated by its compact and functional design.

  • Four-well design for versatile food presentation.
  • Durable stainless steel construction for long-term use and easy maintenance.
  • Compact design for efficient space utilization.
  • Enhance your food service operation with the superior functionality and reliability of the EMPURA E-ST-120/4 steel steam table. Order yours today.

    Performance: Maintaining consistent food temperatures is crucial for food safety and quality, especially in high-volume settings. Potential issues like uneven heating or inconsistent temperature control are mitigated by the reliable performance of the EMPURA E-ST-120/4. This stainless steel steam table delivers consistent, reliable performance, reducing food waste and improving customer satisfaction.

    Why EMPURA E-ST-120/4? The EMPURA E-ST-120/4 stainless steel steam table provides a cost-effective yet high-performance solution for various industries.

    Food service establishments, healthcare facilities, hotels, and other sectors benefit from the EMPURA E-ST-120/4's reliable performance and ease of use. Its versatile design accommodates diverse needs, optimizing workflow and enhancing overall operational efficiency.

  • Improved food safety and quality in food service.
  • Enhanced patient care in healthcare.
  • Streamlined service and increased guest satisfaction in hotels.
  • View product