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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Follett 25FB425A-S Symphony Plus™ Ice & Water Dispenser Freestanding

Follett  |  MFG #: 25FB425A-S  |  Item #: 206336
Item: #206336

Technical details
Manufacturer Follett
Model Number 25FB425A-S
Manufacturer Part # 25FB425A-S
Production per 24 hr 401 - 500 Lb = 183 - 227 Kg
Style Floor
Type Ice & Water Combination Machine
Cooling Air-cooled
Height 62.88"
Width 22.75"
Depth 24.75"
Weight 243 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Follett Products, LLC (Middleby) Symphony Plus™ Ice & Water Dispenser, model 25FB425A-S, is a freestanding unit designed to provide reliable, high-volume ice and water dispensing for various industries, including food service, healthcare, hospitality, and office environments. It offers a robust solution for businesses requiring consistent, high-capacity chilled beverage service.

Benefits: The Symphony Plus™ 25FB425A-S water dispenser offers significant advantages through increased efficiency, reduced operational costs, and a simplified user experience. Its advanced features minimize downtime and maximize operational uptime, contributing to a more productive work environment.

This ice and water dispenser streamlines operations by reducing labor costs associated with manual ice handling and simplifying training requirements due to its intuitive design.

  • High ice production capacity
  • Reduced labor costs
  • User-friendly operation
  • Investing in the Symphony Plus™ Ice & Water Dispenser translates to streamlined operations and enhanced customer satisfaction. Contact us for pricing and availability.

    Features: The 25FB425A-S incorporates advanced technology for optimal performance and long-term durability. Its adaptable design ensures seamless integration with existing infrastructure. The unit is built to withstand the demands of high-volume use.

    Features such as SensorSAFE™ dispense technology, a removable ice machine with automatic loading, and a durable stainless steel cabinet contribute to safe, efficient, and hygienic operation. The air-cooled condenser and Agion® silver-based antimicrobial protection further enhance longevity and sanitation.

  • SensorSAFE™ dispense technology
  • Removable ice machine with automatic load
  • Durable stainless steel construction
  • Agion® antimicrobial protection
  • Air-cooled condenser
  • Upgrade your beverage service with the reliable performance and sophisticated design of the Follett Symphony Plus™. Inquire about our competitive pricing options.

    Performance: The 25FB425A-S achieves up to 425 lbs. of ice production within a 24-hour period, with a 25 lb. storage capacity. This high output minimizes the risk of ice shortages during peak demand. Its reliable operation ensures consistent cold beverage availability, reducing service disruptions.

    The Follett 25FB425A-S ensures a consistent supply of ice and water, eliminating concerns about running out during peak hours and maintaining uninterrupted beverage service.

    Why Follett 25FB425A-S? This model offers a comprehensive solution for businesses requiring high-volume, reliable ice and water dispensing. The combination of performance, durability, and user-friendly features positions the 25FB425A-S as a superior choice.

    The Follett Symphony Plus™ Ice & Water Dispenser, model 25FB425A-S, caters to diverse sectors, including food service, healthcare, office buildings, hotels, and other commercial settings.

    Food service establishments benefit from consistent ice supply for beverages and food preparation. Healthcare facilities value its hygienic design. Offices appreciate its ease of use and minimal maintenance. Hotels rely on its high production capacity. The 25FB425A-S offers a versatile solution for various industry needs.

  • Food service: Increased efficiency and customer satisfaction.
  • Healthcare: Improved hygiene and operational reliability.
  • Office: Convenient and low-maintenance operation.
  • Hotels: Ability to meet high guest demand.
  • Certifications

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

    Certifications

    Customer reviews

    Follett 25FB425A-S Symphony Plus™ Ice & Water Dispenser Freestanding
    Follett

    Follett 25FB425A-S Symphony Plus™ Ice & Water Dispenser Freestanding

    $9,520.00 $17,310.00

    The Follett Products, LLC (Middleby) Symphony Plus™ Ice & Water Dispenser, model 25FB425A-S, is a freestanding unit designed to provide reliable, high-volume ice and water dispensing for various industries, including food service, healthcare, hospitality, and office environments. It offers a robust solution for businesses requiring consistent, high-capacity chilled beverage service.

    Benefits: The Symphony Plus™ 25FB425A-S water dispenser offers significant advantages through increased efficiency, reduced operational costs, and a simplified user experience. Its advanced features minimize downtime and maximize operational uptime, contributing to a more productive work environment.

    This ice and water dispenser streamlines operations by reducing labor costs associated with manual ice handling and simplifying training requirements due to its intuitive design.

  • High ice production capacity
  • Reduced labor costs
  • User-friendly operation
  • Investing in the Symphony Plus™ Ice & Water Dispenser translates to streamlined operations and enhanced customer satisfaction. Contact us for pricing and availability.

    Features: The 25FB425A-S incorporates advanced technology for optimal performance and long-term durability. Its adaptable design ensures seamless integration with existing infrastructure. The unit is built to withstand the demands of high-volume use.

    Features such as SensorSAFE™ dispense technology, a removable ice machine with automatic loading, and a durable stainless steel cabinet contribute to safe, efficient, and hygienic operation. The air-cooled condenser and Agion® silver-based antimicrobial protection further enhance longevity and sanitation.

  • SensorSAFE™ dispense technology
  • Removable ice machine with automatic load
  • Durable stainless steel construction
  • Agion® antimicrobial protection
  • Air-cooled condenser
  • Upgrade your beverage service with the reliable performance and sophisticated design of the Follett Symphony Plus™. Inquire about our competitive pricing options.

    Performance: The 25FB425A-S achieves up to 425 lbs. of ice production within a 24-hour period, with a 25 lb. storage capacity. This high output minimizes the risk of ice shortages during peak demand. Its reliable operation ensures consistent cold beverage availability, reducing service disruptions.

    The Follett 25FB425A-S ensures a consistent supply of ice and water, eliminating concerns about running out during peak hours and maintaining uninterrupted beverage service.

    Why Follett 25FB425A-S? This model offers a comprehensive solution for businesses requiring high-volume, reliable ice and water dispensing. The combination of performance, durability, and user-friendly features positions the 25FB425A-S as a superior choice.

    The Follett Symphony Plus™ Ice & Water Dispenser, model 25FB425A-S, caters to diverse sectors, including food service, healthcare, office buildings, hotels, and other commercial settings.

    Food service establishments benefit from consistent ice supply for beverages and food preparation. Healthcare facilities value its hygienic design. Offices appreciate its ease of use and minimal maintenance. Hotels rely on its high production capacity. The 25FB425A-S offers a versatile solution for various industry needs.

  • Food service: Increased efficiency and customer satisfaction.
  • Healthcare: Improved hygiene and operational reliability.
  • Office: Convenient and low-maintenance operation.
  • Hotels: Ability to meet high guest demand.