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Hoshizaki HS-4011 Cutting Board 72" X 16" X 1/2" For HPR72A(-D) placeholder image
Hoshizaki  |  MFG #: HS-4011  | Item #: 245879

Hoshizaki HS-4011 Cutting Board 72" X 16" X 1/2" For HPR72A(-D)

$310.00 $770.00
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  • Cutting Board
  • 72" x 16" x 1/2"
  • For HPR72A(-D)
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Description

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Reviews

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This Hoshizaki HS-4011 cutting board, measuring 72" x 16" x 1/2", is designed specifically for the HPR72A(-D) unit. This durable cutting board provides a sanitary and stable surface for food preparation. It is essential for maintaining hygiene and efficiency in commercial kitchens.

This cutting board contributes to improved workflow and reduced food contamination risks. Its design prioritizes both cost-effectiveness and ease of use.

  • Efficient: The large surface area allows for ample cutting space.
  • Cost-Effective: Durable construction minimizes replacement costs.
  • Easy to Use: Designed for seamless integration with the HPR72A(-D).

    • The HS-4011 cutting board is a practical investment for maintaining a clean and productive workspace. Acquire the Hoshizaki HS-4011 cutting board for enhanced food preparation.

    Features

    The HS-4011 cutting board boasts a robust construction designed for long-term use. Its precise dimensions ensure perfect integration with the HPR72A(-D) unit, optimizing functionality and workflow.

  • Functional: Large surface area (72" x 16") accommodates various cutting tasks.
  • Durable: The 1/2" thickness provides stability and resists warping.
  • Integrated Design: Specifically designed for the Hoshizaki HPR72A(-D) unit.

    • The Hoshizaki HS-4011 cutting board's features contribute to a safer and more efficient food preparation environment. Purchase the HS-4011 cutting board to experience these benefits.

    Performance

    Addressing common pain points in food service environments, the HS-4011 cutting board offers reliable performance. Its durable construction minimizes the risk of damage and ensures consistent functionality.

  • Reduces Cross-Contamination Risks: Provides a dedicated surface for food preparation.
  • Withstands Heavy Use: Built to endure the demands of a commercial kitchen.
  • Maintains Stability: Minimizes movement during use, enhancing safety.

    • The Hoshizaki HS-4011 cutting board delivers reliable performance, contributing to a hygienic and efficient food service operation.

    Why HS-4011?

    The HS-4011 cutting board is ideal for various food service settings. From restaurants to cafeterias, this cutting board offers crucial benefits for maintaining sanitation and optimizing food preparation processes.

  • Food Service: Enhances hygiene and efficiency in professional kitchens.

    • More Details

    Certifications

    No certifications available

    From the manufacturer

    Image from the manufacturer Picture from the manufacturer Manufacturer's official image

    Customer reviews

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    Hoshizaki

    Hoshizaki HS-4011 Cutting Board 72" X 16" X 1/2" For HPR72A(-D)

    $310.00 $770.00

    This Hoshizaki HS-4011 cutting board, measuring 72" x 16" x 1/2", is designed specifically for the HPR72A(-D) unit. This durable cutting board provides a sanitary and stable surface for food preparation. It is essential for maintaining hygiene and efficiency in commercial kitchens.

    This cutting board contributes to improved workflow and reduced food contamination risks. Its design prioritizes both cost-effectiveness and ease of use.

  • Efficient: The large surface area allows for ample cutting space.
  • Cost-Effective: Durable construction minimizes replacement costs.
  • Easy to Use: Designed for seamless integration with the HPR72A(-D).

    • The HS-4011 cutting board is a practical investment for maintaining a clean and productive workspace. Acquire the Hoshizaki HS-4011 cutting board for enhanced food preparation.

    Features

    The HS-4011 cutting board boasts a robust construction designed for long-term use. Its precise dimensions ensure perfect integration with the HPR72A(-D) unit, optimizing functionality and workflow.

  • Functional: Large surface area (72" x 16") accommodates various cutting tasks.
  • Durable: The 1/2" thickness provides stability and resists warping.
  • Integrated Design: Specifically designed for the Hoshizaki HPR72A(-D) unit.

    • The Hoshizaki HS-4011 cutting board's features contribute to a safer and more efficient food preparation environment. Purchase the HS-4011 cutting board to experience these benefits.

    Performance

    Addressing common pain points in food service environments, the HS-4011 cutting board offers reliable performance. Its durable construction minimizes the risk of damage and ensures consistent functionality.

  • Reduces Cross-Contamination Risks: Provides a dedicated surface for food preparation.
  • Withstands Heavy Use: Built to endure the demands of a commercial kitchen.
  • Maintains Stability: Minimizes movement during use, enhancing safety.

    • The Hoshizaki HS-4011 cutting board delivers reliable performance, contributing to a hygienic and efficient food service operation.

    Why HS-4011?

    The HS-4011 cutting board is ideal for various food service settings. From restaurants to cafeterias, this cutting board offers crucial benefits for maintaining sanitation and optimizing food preparation processes.

  • Food Service: Enhances hygiene and efficiency in professional kitchens.
    • View product