Hoshizaki HS-5112 Stacking Kit For UR27A & UF27A Models
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- Stacking Kit
- For UR27A & UF27A models
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The Hoshizaki HS-5112 Stacking Kit is designed for use with the UR27A and UF27A models, enabling secure vertical stacking to maximize space utilization. This stacking kit provides a robust and stable platform for creating multi-unit configurations, ideal for environments where floor space is limited. This is a valuable solution for various industries, including food service, healthcare, and hospitality.
Benefits of the Hoshizaki Stacking Kit:
This stacking kit offers significant benefits in terms of space efficiency and organization. It reduces the overall footprint required for multiple units, optimizing valuable floor space and potentially lowering facility costs. The straightforward design promotes easy installation and ensures a secure connection between units.
The Hoshizaki HS-5112 Stacking Kit for UR27A & UF27A models allows for efficient space utilization. Contact an authorized Hoshizaki dealer for purchasing information.
Features of the Hoshizaki Stacking Kit:
The HS-5112 Stacking Kit is engineered for seamless integration with the UR27A and UF27A models. Its robust construction ensures long-term durability and stability, supporting the combined weight of the stacked units. The kit is designed for easy installation, simplifying the process of creating a multi-unit setup.
The HS-5112 stacking kit seamlessly integrates with Hoshizaki UR27A UF27A models. For purchase details, contact a Hoshizaki distributor.
Performance
The Hoshizaki HS-5112 Stacking Kit directly addresses the challenge of limited space in commercial settings. Its reliable performance and robust design ensure the safe and stable operation of stacked UR27A and UF27A units.
The HS-5112 stacking kit ensures efficient operation of the UR27A UF27A combination, maximizing space and enhancing operational efficiency.
Why the Hoshizaki HS-5112 Stacking Kit?
The Hoshizaki HS-5112 Stacking Kit offers numerous benefits across various sectors, including food service, healthcare, and hospitality. In food service, it maximizes kitchen space; in healthcare, it helps optimize storage in labs or pharmacies; and in hospitality, it allows for efficient use of space in back-of-house areas.
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