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Hoshizaki  |  MFG #: PR93B-D4  | Item #: 1593611

Hoshizaki PR93B-D4 Steelheart Series Pizza Prep Table One-section 29.3 Cu. Ft.

$12,988.00 $32,260.00
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  • (12) 1/3 pan rail capacity (pans & adapter bars included)
  • (1) solid hinged door
  • (4) drawers each accommodate (2) 12" x 20" x 6" deep (pans by others)
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The Hoshizaki PR93B-D4 Steelheart Series Pizza Prep Table offers a comprehensive solution for efficient pizza preparation in commercial food service environments. This one-section unit provides ample refrigerated storage and organized workspace, streamlining workflow and enhancing productivity in restaurants, pizzerias, and other food service businesses.

Enhanced Productivity and Food Safety. This prep table optimizes pizza production with its large capacity and convenient design. It reduces food waste and improves food safety by maintaining consistent, safe temperatures for ingredients.

The Hoshizaki PR93B-D4 balances performance with cost-effectiveness. Its durable construction ensures long-term reliability, minimizing maintenance expenses. The intuitive design simplifies operation, reducing training time and improving overall efficiency.

  • Efficient workflow due to organized ingredient storage and readily accessible work surface.
  • Reduced food spoilage costs through precise temperature control.
  • User-friendly design for simplified operation and minimal training requirements.
  • Improve your pizza preparation process with the Hoshizaki PR93B-D4. Its combination of efficient design, reliable performance, and food safety features makes it a valuable investment for any food service operation. Contact your Hoshizaki dealer for purchasing information.

    Key Features and Construction. The Hoshizaki PR93B-D4 boasts a robust stainless steel construction for both interior and exterior surfaces (front, sides, and top), ensuring durability and hygiene. Its thoughtful design integrates seamlessly into professional kitchens, providing a dedicated workspace for pizza making.

    The unit's functionality is enhanced by features such as the included pan rails and adapter bars. The durable construction and high-quality materials ensure long-lasting performance in demanding commercial environments. The unit is designed for seamless integration into existing kitchen setups.

  • 29.3 cubic feet of storage capacity.
  • (12) 1/3 pan rail capacity (pans and adapter bars included).
  • (1) solid hinged door.
  • (4) drawers, each accommodating (2) 12" x 20" x 6" deep pans (pans not included).
  • 1/2" thick white polyethylene cutting board.
  • Optimize your pizza prep area with the durable and functional Hoshizaki PR93B-D4. Contact your Hoshizaki dealer for purchasing information.

    Performance and Reliability. Addressing the challenges of maintaining consistent food temperatures and efficient workflow, the Hoshizaki PR93B-D4 delivers reliable performance. The self-contained refrigeration system with R290 Hydrocarbon refrigerant and a 1/3 HP motor ensures consistent cooling. The unit utilizes a standard NEMA 5-15P power cord.

  • Consistent temperature maintenance for food safety.
  • Reliable refrigeration system with R290 Hydrocarbon refrigerant.
  • The Hoshizaki PR93B-D4 ensures consistent and reliable performance, minimizing downtime and maximizing productivity. It is certified by cETLus and ETL-Sanitation.

    Why Hoshizaki PR93B-D4? This unit is ideal for various food service sectors, including restaurants, pizzerias, and catering businesses.

    The Hoshizaki PR93B-D4 offers significant benefits for food service operations. Its efficient design and ample storage capacity streamline pizza preparation. The reliable refrigeration system ensures food safety and reduces waste. The durable construction minimizes maintenance and ensures long-term performance.

  • Restaurants: Improved efficiency and food safety in pizza production.
  • Pizzerias: Dedicated workspace for high-volume pizza preparation.
  • Catering: Consistent temperature control for safe food handling during transport and events.
  • More Details

    Certifications

    ETL Sanitation logo

    ETL Sanitation

    The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.


    From the manufacturer

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    Customer reviews

    Hoshizaki PR93B-D4 Steelheart Series Pizza Prep Table One-section 29.3 Cu. Ft.
    Hoshizaki

    Hoshizaki PR93B-D4 Steelheart Series Pizza Prep Table One-section 29.3 Cu. Ft.

    $12,988.00 $32,260.00

    The Hoshizaki PR93B-D4 Steelheart Series Pizza Prep Table offers a comprehensive solution for efficient pizza preparation in commercial food service environments. This one-section unit provides ample refrigerated storage and organized workspace, streamlining workflow and enhancing productivity in restaurants, pizzerias, and other food service businesses.

    Enhanced Productivity and Food Safety. This prep table optimizes pizza production with its large capacity and convenient design. It reduces food waste and improves food safety by maintaining consistent, safe temperatures for ingredients.

    The Hoshizaki PR93B-D4 balances performance with cost-effectiveness. Its durable construction ensures long-term reliability, minimizing maintenance expenses. The intuitive design simplifies operation, reducing training time and improving overall efficiency.

  • Efficient workflow due to organized ingredient storage and readily accessible work surface.
  • Reduced food spoilage costs through precise temperature control.
  • User-friendly design for simplified operation and minimal training requirements.
  • Improve your pizza preparation process with the Hoshizaki PR93B-D4. Its combination of efficient design, reliable performance, and food safety features makes it a valuable investment for any food service operation. Contact your Hoshizaki dealer for purchasing information.

    Key Features and Construction. The Hoshizaki PR93B-D4 boasts a robust stainless steel construction for both interior and exterior surfaces (front, sides, and top), ensuring durability and hygiene. Its thoughtful design integrates seamlessly into professional kitchens, providing a dedicated workspace for pizza making.

    The unit's functionality is enhanced by features such as the included pan rails and adapter bars. The durable construction and high-quality materials ensure long-lasting performance in demanding commercial environments. The unit is designed for seamless integration into existing kitchen setups.

  • 29.3 cubic feet of storage capacity.
  • (12) 1/3 pan rail capacity (pans and adapter bars included).
  • (1) solid hinged door.
  • (4) drawers, each accommodating (2) 12" x 20" x 6" deep pans (pans not included).
  • 1/2" thick white polyethylene cutting board.
  • Optimize your pizza prep area with the durable and functional Hoshizaki PR93B-D4. Contact your Hoshizaki dealer for purchasing information.

    Performance and Reliability. Addressing the challenges of maintaining consistent food temperatures and efficient workflow, the Hoshizaki PR93B-D4 delivers reliable performance. The self-contained refrigeration system with R290 Hydrocarbon refrigerant and a 1/3 HP motor ensures consistent cooling. The unit utilizes a standard NEMA 5-15P power cord.

  • Consistent temperature maintenance for food safety.
  • Reliable refrigeration system with R290 Hydrocarbon refrigerant.
  • The Hoshizaki PR93B-D4 ensures consistent and reliable performance, minimizing downtime and maximizing productivity. It is certified by cETLus and ETL-Sanitation.

    Why Hoshizaki PR93B-D4? This unit is ideal for various food service sectors, including restaurants, pizzerias, and catering businesses.

    The Hoshizaki PR93B-D4 offers significant benefits for food service operations. Its efficient design and ample storage capacity streamline pizza preparation. The reliable refrigeration system ensures food safety and reduces waste. The durable construction minimizes maintenance and ensures long-term performance.

  • Restaurants: Improved efficiency and food safety in pizza production.
  • Pizzerias: Dedicated workspace for high-volume pizza preparation.
  • Catering: Consistent temperature control for safe food handling during transport and events.
  • View product