All Things Commercial Ice Since 2006 - FREE SHIPPING ON ALL ORDERS OVER $99!

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,972.00 $7,222.00
You save $3,250.00 (45%)
In Stock
Only 5 Available order soon!
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Moffat E23D3_208/60/1 Turbofan® Convection Oven Electric Countertop

Moffat  |  MFG #: E23D3_208/60/1  |  Item #: 361857
Item: #361857

Technical details
Manufacturer Moffat
Model Number E23D3_208/60/1
Manufacturer Part # E23D3_208/60/1
Exterior Finish All Stainless Steel Exterior
Deck Qty 1 Deck
Type Standard
Control Type Digital Controls
Size Half Size
Interior Finish Porcelain Interior
Base Legs
Height 23.88"
Width 24"
Depth 25.25"
Weight 120 lbs

About this item

Product Details

The Moffat E23D3_208/60/1 Turbofan® Convection Oven is a countertop electric unit ideal for commercial kitchens where space is at a premium. Its compact design offers efficient cooking in a smaller footprint, addressing the need for high-performance cooking in limited areas. This E23D3 convection oven is suitable for various food service operations.

Reduced cooking times and consistent results enhance kitchen productivity. This Moffat E23D3 Turbofan® convection oven balances performance with energy efficiency. Its compact size contributes to lower energy consumption compared to larger models, while the user-friendly controls minimize training time and operational complexity.

  • Even heat distribution for consistent cooking results
  • Compact design saves valuable counter space
  • Intuitive controls simplify operation
  • The Moffat E23D3 Turbofan® convection oven delivers reliable performance and simplifies cooking processes. Its compact design and efficient operation make it a valuable addition to any commercial kitchen.

    Features:

    The Moffat E23D3_208/60/1 boasts a robust construction with a stainless steel front, sides, and top exterior, ensuring durability and easy cleaning. The porcelain interior provides a smooth, non-reactive cooking surface. The unit seamlessly integrates into existing kitchen setups thanks to its compact countertop design and adjustable feet.

  • Digital display with time and temperature controls
  • 20 pre-programmed cooking settings
  • Electronic thermostat with a range of 150°F to 500°F
  • Electronic timer for precise cooking
  • Three half-size sheet pan capacity (3-1/3" tray spacing)
  • Includes three racks
  • Pull-down twin pane glass door
  • 3" adjustable stainless steel feet
  • 23-7/8" assembled height
  • The Moffat E23D3_208/60/1's features contribute to its ease of use, durability, and consistent performance, making it a reliable choice for demanding commercial kitchen environments.

    Performance:

    The Moffat E23D3_208/60/1 Turbofan® convection oven addresses common cooking challenges by providing even heat distribution, eliminating hot and cold spots. This ensures consistent cooking results and reduces the need for constant monitoring. The Turbofan® technology promotes rapid and uniform cooking. The oven's robust construction and high-quality components guarantee reliable performance.

  • Turbofan® technology for even heat distribution
  • Durable construction for long-lasting performance
  • The Moffat E23D3 offers reliable and efficient cooking, essential for busy commercial kitchens.

    Why Moffat E23D3?

    The Moffat E23D3_208/60/1 Turbofan® convection oven is an excellent solution for various food service settings, including restaurants, cafes, and catering businesses.

  • Restaurants: Increased throughput and consistent menu quality
  • Cafes: Quick and efficient preparation of baked goods and other menu items
  • Catering: Versatile cooking capabilities for on-site and off-site events
  • Customer reviews

    Moffat E23D3_208/60/1 Turbofan® Convection Oven Electric Countertop
    Moffat

    Moffat E23D3_208/60/1 Turbofan® Convection Oven Electric Countertop

    $3,972.00 $7,222.00

    The Moffat E23D3_208/60/1 Turbofan® Convection Oven is a countertop electric unit ideal for commercial kitchens where space is at a premium. Its compact design offers efficient cooking in a smaller footprint, addressing the need for high-performance cooking in limited areas. This E23D3 convection oven is suitable for various food service operations.

    Reduced cooking times and consistent results enhance kitchen productivity. This Moffat E23D3 Turbofan® convection oven balances performance with energy efficiency. Its compact size contributes to lower energy consumption compared to larger models, while the user-friendly controls minimize training time and operational complexity.

  • Even heat distribution for consistent cooking results
  • Compact design saves valuable counter space
  • Intuitive controls simplify operation
  • The Moffat E23D3 Turbofan® convection oven delivers reliable performance and simplifies cooking processes. Its compact design and efficient operation make it a valuable addition to any commercial kitchen.

    Features:

    The Moffat E23D3_208/60/1 boasts a robust construction with a stainless steel front, sides, and top exterior, ensuring durability and easy cleaning. The porcelain interior provides a smooth, non-reactive cooking surface. The unit seamlessly integrates into existing kitchen setups thanks to its compact countertop design and adjustable feet.

  • Digital display with time and temperature controls
  • 20 pre-programmed cooking settings
  • Electronic thermostat with a range of 150°F to 500°F
  • Electronic timer for precise cooking
  • Three half-size sheet pan capacity (3-1/3" tray spacing)
  • Includes three racks
  • Pull-down twin pane glass door
  • 3" adjustable stainless steel feet
  • 23-7/8" assembled height
  • The Moffat E23D3_208/60/1's features contribute to its ease of use, durability, and consistent performance, making it a reliable choice for demanding commercial kitchen environments.

    Performance:

    The Moffat E23D3_208/60/1 Turbofan® convection oven addresses common cooking challenges by providing even heat distribution, eliminating hot and cold spots. This ensures consistent cooking results and reduces the need for constant monitoring. The Turbofan® technology promotes rapid and uniform cooking. The oven's robust construction and high-quality components guarantee reliable performance.

  • Turbofan® technology for even heat distribution
  • Durable construction for long-lasting performance
  • The Moffat E23D3 offers reliable and efficient cooking, essential for busy commercial kitchens.

    Why Moffat E23D3?

    The Moffat E23D3_208/60/1 Turbofan® convection oven is an excellent solution for various food service settings, including restaurants, cafes, and catering businesses.

  • Restaurants: Increased throughput and consistent menu quality
  • Cafes: Quick and efficient preparation of baked goods and other menu items
  • Catering: Versatile cooking capabilities for on-site and off-site events