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Moffat E23M3_220-240 Turbofan® Convection Oven Electric Countertop

Moffat  |  MFG #: E23M3_220-240  |  Item #: 59225
Item: #59225

Technical details
Manufacturer Moffat
Model Number E23M3_220-240
Manufacturer Part # E23M3_220-240
Exterior Finish All Stainless Steel Exterior
Deck Qty 1 Deck
Size Half Size
Interior Finish Porcelain Interior
Control Type Thermostatic Controls
Base Legs
Type Standard
Height 23.88"
Width 24"
Depth 25.25"
Weight 145 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Moffat E23M3_220-240 Turbofan® Convection Oven offers a compact, electric countertop solution for various cooking needs. Its convenient size and features make it suitable for smaller commercial kitchens, quick-service restaurants, and even some residential settings where baking capacity is crucial. This oven addresses the need for efficient and controlled baking in limited spaces.

The Moffat Turbofan® Convection Oven provides **consistent baking results with its turbofan technology, ensuring even heat distribution**. **Its compact countertop design maximizes space utilization**, while the **stainless steel construction promises durability and easy cleaning**. This oven offers a balance of efficiency, affordability, and ease of use, making it a valuable asset for diverse culinary applications.

* **Efficient turbofan technology for even heat distribution**

* **Space-saving countertop design**

* **Durable and easy-to-clean stainless steel construction**

The Moffat E23M3_220-240 provides reliable performance and ease of operation for various baking tasks. Its compact design and efficient operation make it a practical choice for businesses seeking to optimize space and streamline their cooking processes.

**Features:** The Moffat E23M3_220-240 is designed for functionality, durability, and seamless integration into various kitchen setups. Its robust construction and user-friendly controls ensure reliable performance and ease of use.

* **Manual controls and a mechanical thermostat offer precise temperature regulation from 150°F to 500°F.**

* **The stainless steel front, sides, top exterior, and adjustable feet provide durability and stability.**

* **The pull-down twin pane glass door allows for easy monitoring of baking progress.**

* **The porcelain interior simplifies cleaning.**

* **Accommodates three 1/2 size sheet pans with 3-1/3" tray spacing.**

The Moffat Turbofan® Convection Oven addresses common baking challenges by providing even heat distribution, precise temperature control, and a user-friendly interface. Its reliable performance and durable construction ensure consistent results and long-term usability. This oven offers a practical solution for various baking needs.

**Performance:** The Moffat E23M3_220-240 Turbofan® Convection Oven delivers reliable performance, addressing potential pain points like uneven baking and temperature fluctuations. The turbofan technology and precise thermostat work together to ensure consistent results. The 60-minute timer provides further control over the baking process. The oven's compact size and ease of use contribute to its overall efficiency in various culinary settings.

**Why Moffat E23M3_220-240?** This oven is suitable for various industries, including food service, catering, and smaller commercial kitchens.

* **Food Service:** The Moffat E23M3_220-240 provides a compact and efficient baking solution, ideal for quick-service restaurants, cafes, and bakeries.

* **Catering:** Its portability and consistent performance make it suitable for off-site catering events.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Moffat E23M3_220-240 Turbofan® Convection Oven Electric Countertop
Moffat

Moffat E23M3_220-240 Turbofan® Convection Oven Electric Countertop

$2,412.00 $4,961.00

The Moffat E23M3_220-240 Turbofan® Convection Oven offers a compact, electric countertop solution for various cooking needs. Its convenient size and features make it suitable for smaller commercial kitchens, quick-service restaurants, and even some residential settings where baking capacity is crucial. This oven addresses the need for efficient and controlled baking in limited spaces.

The Moffat Turbofan® Convection Oven provides **consistent baking results with its turbofan technology, ensuring even heat distribution**. **Its compact countertop design maximizes space utilization**, while the **stainless steel construction promises durability and easy cleaning**. This oven offers a balance of efficiency, affordability, and ease of use, making it a valuable asset for diverse culinary applications.

* **Efficient turbofan technology for even heat distribution**

* **Space-saving countertop design**

* **Durable and easy-to-clean stainless steel construction**

The Moffat E23M3_220-240 provides reliable performance and ease of operation for various baking tasks. Its compact design and efficient operation make it a practical choice for businesses seeking to optimize space and streamline their cooking processes.

**Features:** The Moffat E23M3_220-240 is designed for functionality, durability, and seamless integration into various kitchen setups. Its robust construction and user-friendly controls ensure reliable performance and ease of use.

* **Manual controls and a mechanical thermostat offer precise temperature regulation from 150°F to 500°F.**

* **The stainless steel front, sides, top exterior, and adjustable feet provide durability and stability.**

* **The pull-down twin pane glass door allows for easy monitoring of baking progress.**

* **The porcelain interior simplifies cleaning.**

* **Accommodates three 1/2 size sheet pans with 3-1/3" tray spacing.**

The Moffat Turbofan® Convection Oven addresses common baking challenges by providing even heat distribution, precise temperature control, and a user-friendly interface. Its reliable performance and durable construction ensure consistent results and long-term usability. This oven offers a practical solution for various baking needs.

**Performance:** The Moffat E23M3_220-240 Turbofan® Convection Oven delivers reliable performance, addressing potential pain points like uneven baking and temperature fluctuations. The turbofan technology and precise thermostat work together to ensure consistent results. The 60-minute timer provides further control over the baking process. The oven's compact size and ease of use contribute to its overall efficiency in various culinary settings.

**Why Moffat E23M3_220-240?** This oven is suitable for various industries, including food service, catering, and smaller commercial kitchens.

* **Food Service:** The Moffat E23M3_220-240 provides a compact and efficient baking solution, ideal for quick-service restaurants, cafes, and bakeries.

* **Catering:** Its portability and consistent performance make it suitable for off-site catering events.