Moffat E27M3 Turbofan® Convection Oven Electric Countertop

The Moffat E27M3 Turbofan® Convection Oven is a countertop electric oven designed for commercial food service operations. Its compact size and efficient design make it suitable for various settings where space is limited yet high-volume production is required. This oven offers a reliable solution for baking and roasting needs in restaurants, cafes, bakeries, and other food service establishments.

Benefits: This oven boasts a large capacity despite its countertop design, accommodating three full-size sheet pans with 3-1/3" spacing between them. The Turbofan® convection technology ensures even heat distribution, promoting consistent cooking results. Its robust construction and stainless steel exterior contribute to durability and ease of cleaning.

The Moffat E27M3 prioritizes operational efficiency and ease of use. Its straightforward manual controls and mechanical thermostat allow for precise temperature regulation within a range of 150°F to 500°F. The 60-minute timer facilitates efficient time management.

The Moffat E27M3 offers a balance of performance and practicality. Its compact footprint and high capacity make it a valuable asset for any commercial kitchen seeking efficient and reliable baking and roasting capabilities. Contact your Moffat distributor for purchasing information.

Features: The E27M3 is constructed with a stainless steel front, sides, and top exterior for enhanced durability and a professional appearance. The porcelain interior is easy to clean and resists stains. The pull-down twin pane glass door allows for convenient monitoring of the cooking process while retaining heat. Adjustable 3" stainless steel feet provide stability and leveling options.

The oven's design emphasizes both functionality and durability. The Turbofan® system ensures efficient and even heat circulation. The robust construction and high-quality materials contribute to its longevity and reliable performance in demanding commercial environments.

The combination of features in the Moffat E27M3 makes it a practical and efficient choice for a variety of food service applications. Contact your Moffat distributor for purchasing information.

Performance: The Moffat E27M3 addresses the need for a compact yet high-capacity convection oven in busy commercial kitchens. The Turbofan® technology minimizes temperature fluctuations, ensuring even cooking and reducing common baking challenges like uneven browning. The oven's reliable performance contributes to consistent output and predictable results.

The Moffat E27M3 delivers consistent performance and reliable operation. Its durable construction ensures longevity, making it a valuable investment for commercial kitchens.

Why Moffat E27M3?

The Moffat E27M3 is ideal for various food service settings, including restaurants, cafes, bakeries, catering businesses, and institutional kitchens. Its versatility and compact design make it suitable for both small and large-scale operations.