Moffat E28D4_220-240/60/1 Turbofan® Convection Oven Electric Countertop

The Moffat E28D4_220-240/60/1 Turbofan® Convection Oven offers a powerful and versatile electric countertop cooking solution for commercial kitchens. Its large capacity and precise temperature control make it ideal for baking and roasting in high-volume food service operations.

This oven provides **consistent and even cooking results**, reducing food waste and improving overall kitchen efficiency. It is designed for ease of use and simplified maintenance, helping to **minimize operational costs** and **streamline workflow**.

* **Enhanced Efficiency:** Turbofan® technology ensures even heat distribution.

* **Cost Reduction:** Precise temperature control and even cooking minimize food waste.

* **Easy Operation:** Digital controls and pre-programmed settings simplify operation.

The Moffat E28D4_220-240/60/1 is a valuable investment for businesses seeking reliable and efficient cooking equipment. Its combination of performance and user-friendliness makes it a smart choice for discerning chefs.

**Features:** The Moffat E28D4_220-240/60/1 is built for durability and seamless integration into professional kitchens. Its robust construction and user-friendly design ensure long-lasting performance and ease of operation.

* **Durable Construction:** Stainless steel exterior and porcelain interior provide lasting durability.

* **Seamless Integration:** Compact countertop design fits easily into various kitchen layouts.

* **User-Friendly Design:** Pull-down twin pane glass door and adjustable feet enhance usability.

The Moffat E28D4_220-240/60/1 delivers reliable and consistent performance, addressing common cooking challenges with its precise temperature control and even heat distribution. The oven offers a 150°F to 500°F temperature range, a digital timer, and 20 pre-programmed settings for simplified operation.

* **Precise Temperature Control:** Electronic thermostat ensures accurate temperature regulation.

* **Even Heat Distribution:** Turbofan® technology minimizes hot and cold spots.

* **Simplified Operation:** Digital display, electronic timer, and 20 programs streamline workflow.

This oven's compact size and efficient performance make it an ideal solution for various food service settings. Its consistent results and ease of use contribute to improved kitchen workflow and reduced operational costs.

**Why Moffat E28D4_220-240/60/1?** The Moffat E28D4_220-240/60/1 offers significant benefits for food service operations. Its large capacity, precise temperature control, and durable construction make it a reliable and efficient choice for restaurants, bakeries, and catering businesses.

* **High Volume Output:** Four full-size sheet pan capacity (with 3-1/8" tray spacing) maximizes production.

* **Consistent Results:** Turbofan® technology ensures even cooking for high-quality food.

* **Durable Design:** Built to withstand the demands of a busy commercial kitchen.