All Things Commercial Ice Since 2006 - FREE SHIPPING ON ALL ORDERS OVER $99!

Moffat  |  MFG #: E32D5  | Item #: 59187

Moffat E32D5 Turbofan® Convection Oven Electric Full-size

$5,660.00 $10,290.00
Free Shipping

Delivery to: 

  • (5) full-size sheet pan capacity
  • Turbofan® Convection Oven
  • Electric
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence_our site is secured with SSL encryption, and we prioritize your data security and privacy. Find out more in our Privacy Policy.

The Moffat E32D5 Turbofan® Convection Oven is a full-size, single-deck electric oven designed for commercial food service operations. Its precise temperature control and even heat distribution make it ideal for various cooking needs, from rethermalizing prepared foods to roasting meats and baking pastries. Industries such as restaurants, catering companies, and institutional kitchens can benefit from its efficient and consistent performance.

Benefits: This oven offers precise cooking with its electronic thermostat and digital controls. Consistent results are ensured by the Turbofan® two-speed convection system. The large capacity accommodates five full-size sheet pans, increasing productivity.

The Moffat E32D5 prioritizes efficiency with its ENERGY STAR® rating. The precise temperature control minimizes energy waste, while the rapid heating and even cooking reduce overall cook times, contributing to cost savings. The intuitive digital controls simplify operation, reducing training time and improving workflow.

  • ENERGY STAR® certified for energy efficiency
  • Precise temperature control minimizes energy waste
  • Intuitive digital controls for easy operation
  • The Moffat E32D5 offers reliable performance and ease of use, making it a valuable asset to any commercial kitchen. Contact a Moffat distributor for purchasing information.

    Features: The Moffat E32D5 boasts a durable stainless steel exterior and a porcelain interior for easy cleaning. The glass door allows for easy monitoring of the cooking process. The unit's 30" assembled height and adjustable stainless steel feet allow for flexible placement in various kitchen layouts.

    Designed for durability and seamless integration into commercial kitchens, the Moffat E32D5 features a robust construction with stainless steel components. The oven's compact footprint and adjustable feet allow for versatile placement. The intuitive digital controls simplify operation and minimize training requirements.

  • Stainless steel exterior and porcelain interior for durability and easy cleaning
  • Glass door for convenient monitoring
  • 30" assembled height and adjustable feet for flexible placement
  • The Moffat E32D5's robust design and user-friendly features make it a reliable addition to any commercial kitchen. Contact a Moffat distributor for purchasing information.

    Performance: The Moffat E32D5 addresses common cooking challenges by providing consistent and even heat distribution, eliminating hot and cold spots. The two-speed fan ensures optimal airflow for various cooking applications. The oven's reliable performance minimizes downtime and ensures consistent results.

  • Two-speed fan for optimal airflow
  • Consistent heat distribution eliminates hot and cold spots
  • Reliable performance minimizes downtime
  • The Moffat E32D5 offers a temperature range of 140°F to 500°F, a 1-hour cook cycle timer, and a 3-hour hold timer. It features 3-1/3" tray spacing and a water injection system. The oven is cETLus and NSF certified.

    Why Moffat E32D5?

    The Moffat E32D5 is ideal for various food service environments, including restaurants, hotels, and catering businesses. Its versatility and performance make it a valuable asset for diverse menus and high-volume production.

  • Restaurants: Consistent cooking results for diverse menus.
  • Hotels: High-volume production for banquets and catering.
  • Catering Businesses: Reliable performance for off-site events.
  • More Details

    Certifications

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

    Energy Star Qualified logo

    Energy Star Qualified

    The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.


    From the manufacturer

    Image from the manufacturer Picture from the manufacturer Manufacturer's official image

    Customer reviews

    Moffat E32D5 Turbofan® Convection Oven Electric Full-size
    Moffat

    Moffat E32D5 Turbofan® Convection Oven Electric Full-size

    $5,660.00 $10,290.00

    The Moffat E32D5 Turbofan® Convection Oven is a full-size, single-deck electric oven designed for commercial food service operations. Its precise temperature control and even heat distribution make it ideal for various cooking needs, from rethermalizing prepared foods to roasting meats and baking pastries. Industries such as restaurants, catering companies, and institutional kitchens can benefit from its efficient and consistent performance.

    Benefits: This oven offers precise cooking with its electronic thermostat and digital controls. Consistent results are ensured by the Turbofan® two-speed convection system. The large capacity accommodates five full-size sheet pans, increasing productivity.

    The Moffat E32D5 prioritizes efficiency with its ENERGY STAR® rating. The precise temperature control minimizes energy waste, while the rapid heating and even cooking reduce overall cook times, contributing to cost savings. The intuitive digital controls simplify operation, reducing training time and improving workflow.

  • ENERGY STAR® certified for energy efficiency
  • Precise temperature control minimizes energy waste
  • Intuitive digital controls for easy operation
  • The Moffat E32D5 offers reliable performance and ease of use, making it a valuable asset to any commercial kitchen. Contact a Moffat distributor for purchasing information.

    Features: The Moffat E32D5 boasts a durable stainless steel exterior and a porcelain interior for easy cleaning. The glass door allows for easy monitoring of the cooking process. The unit's 30" assembled height and adjustable stainless steel feet allow for flexible placement in various kitchen layouts.

    Designed for durability and seamless integration into commercial kitchens, the Moffat E32D5 features a robust construction with stainless steel components. The oven's compact footprint and adjustable feet allow for versatile placement. The intuitive digital controls simplify operation and minimize training requirements.

  • Stainless steel exterior and porcelain interior for durability and easy cleaning
  • Glass door for convenient monitoring
  • 30" assembled height and adjustable feet for flexible placement
  • The Moffat E32D5's robust design and user-friendly features make it a reliable addition to any commercial kitchen. Contact a Moffat distributor for purchasing information.

    Performance: The Moffat E32D5 addresses common cooking challenges by providing consistent and even heat distribution, eliminating hot and cold spots. The two-speed fan ensures optimal airflow for various cooking applications. The oven's reliable performance minimizes downtime and ensures consistent results.

  • Two-speed fan for optimal airflow
  • Consistent heat distribution eliminates hot and cold spots
  • Reliable performance minimizes downtime
  • The Moffat E32D5 offers a temperature range of 140°F to 500°F, a 1-hour cook cycle timer, and a 3-hour hold timer. It features 3-1/3" tray spacing and a water injection system. The oven is cETLus and NSF certified.

    Why Moffat E32D5?

    The Moffat E32D5 is ideal for various food service environments, including restaurants, hotels, and catering businesses. Its versatility and performance make it a valuable asset for diverse menus and high-volume production.

  • Restaurants: Consistent cooking results for diverse menus.
  • Hotels: High-volume production for banquets and catering.
  • Catering Businesses: Reliable performance for off-site events.
  • View product