Moffat E32T5_220-240 Turbofan® Convection Oven Electric (5) Full-size Sheet Pan Capacity
Delivery to:
- (5) full-size sheet pan capacity
- Turbofan® Convection Oven
- Electric
- View More Details
Price-match Guarantee
Price-match Guarantee
Secure Shopping
Secure Shopping
The Moffat E32T5_220-240 Turbofan® Convection Oven offers a high-capacity, electric cooking solution for commercial food service operations. This oven addresses the need for efficient and consistent cooking in high-volume settings. Its features are ideal for restaurants, bakeries, catering companies, and other food service businesses.
This oven provides **consistent cooking results, reduces cooking time, and simplifies operation**. The Turbofan® technology ensures even heat distribution, optimizing energy consumption and minimizing operational costs. The user-friendly touch screen controls make programming and monitoring cooking cycles straightforward.
* **Efficient:** Turbofan® technology ensures even heat distribution.
* **Cost-Effective:** Optimized energy consumption reduces operating expenses.
* **Easy to Operate:** Touch screen controls simplify use and programming.
The Moffat E32T5_220-240 enhances productivity and streamlines workflow in busy kitchens. For more information on purchasing, contact your Moffat distributor.
**Features:** The Moffat E32T5_220-240 is built for durability and seamless integration into professional kitchens. Its robust construction and stainless steel exterior ensure long-lasting performance in demanding environments.
* **Five full-size sheet pan capacity with 3-1/3" tray spacing:** Maximizes output.
* **Temperature range of 140°F - 500°F:** Accommodates diverse cooking needs.
* **Up to 5 cooking stages:** Allows for complex cooking programs.
* **Two-speed fan:** Provides flexibility for various cooking applications.
* **Porcelain enameled oven chamber:** Ensures easy cleaning and maintenance.
* **Dual halogen oven lamps:** Offer clear visibility of the cooking process.
* **USB port:** Facilitates data logging and recipe management.
* **Adjustable anti-skid stainless steel feet:** Provides stability and safety.
* **cETLus and NSF certified:** Meets industry safety and sanitation standards.
The Moffat E32T5_220-240 is designed for ease of use and maintenance, simplifying daily operations. For purchasing information, contact an authorized Moffat dealer.
**Performance:** The Moffat E32T5_220-240 addresses common cooking challenges by providing consistent, reliable performance. The oven’s precise temperature control and even heat distribution minimize hot spots and ensure uniform cooking results.
* **Consistent Cooking:** Turbofan® technology minimizes temperature fluctuations.
* **Reliable Performance:** Robust construction ensures long-term durability.
The Moffat E32T5_220-240 is built to withstand the rigors of a commercial kitchen, providing reliable performance day after day.
**Why Moffat E32T5_220-240?** This oven is ideal for various food service environments.
This oven offers specific benefits across different sectors. In restaurants, it allows for consistent, high-volume cooking. In bakeries, its precise temperature control is crucial for baking delicate pastries. Catering businesses benefit from its large capacity and even cooking capabilities.
* **Restaurants:** Consistent, high-volume cooking.
* **Bakeries:** Precise temperature control for baking.
* **Catering:** Large capacity and even cooking.
Certifications

ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
From the manufacturer


