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Moffat  |  MFG #: E33T5_220-240  | Item #: 59295

Moffat E33T5_220-240 Turbofan® Convection Oven Electric (5) Half-size Sheet Pan Capacity

$8,580.00 $15,593.00
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  • (5) half-size sheet pan capacity
  • Turbofan® Convection Oven
  • Electric
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The Moffat E33T5_220-240 Turbofan® Convection Oven is a robust, electric convection oven designed for commercial food service operations. Its half-size sheet pan capacity and precise temperature control make it suitable for various cooking needs. The oven's efficient design and user-friendly controls contribute to streamlined workflows in professional kitchens.

Benefits

This oven offers consistent cooking results due to its Turbofan® technology and precise temperature control, which ranges from 140°F to 500°F. The intuitive touch screen control and programmable cooking stages enhance operational efficiency.

The Moffat E33T5_220-240 prioritizes both efficiency and ease of use. Its two-speed fan and strategically spaced tray racks ensure even heat distribution, minimizing cooking times and energy consumption.

  • Even heat distribution for consistent results
  • Intuitive touch screen controls for simplified operation
  • Programmable cooking stages for enhanced workflow
  • The Moffat E33T5_220-240 offers a valuable combination of performance and ease of use for commercial kitchens seeking reliable and efficient cooking equipment. Contact us for purchasing information.

    Features

    The Moffat E33T5_220-240 is built for durability and seamless integration into professional kitchen environments. The oven chamber is constructed with porcelain enamel for easy cleaning, while the exterior is made of durable stainless steel.

  • Five half-size sheet pan capacity with 3-1/3" tray spacing
  • Dual halogen oven lamps for clear visibility
  • USB port for software updates and data logging
  • Adjustable, anti-skid stainless steel feet
  • 5.8kW power rating
  • cETLus and NSF certified
  • The Moffat E33T5_220-240 provides a range of features designed to enhance functionality, durability, and ease of integration in commercial food service settings. Contact us to learn more about purchasing options.

    Performance

    The Moffat E33T5_220-240 addresses the need for reliable and consistent cooking performance in demanding commercial kitchen environments. The oven's robust construction and precise temperature control ensure consistent results.

  • Consistent temperature control throughout the oven chamber
  • Durable construction for long-lasting performance
  • The Moffat E33T5_220-240 is a reliable and high-performing convection oven built to withstand the rigors of professional food service.

    Why Moffat E33T5_220-240?

    The Moffat E33T5_220-240 is ideal for various food service sectors, including restaurants, catering businesses, and institutional kitchens. Its features and performance capabilities benefit these industries by providing consistent cooking results, enhancing operational efficiency, and streamlining workflows.

  • Consistent, high-quality cooking results improve food quality and customer satisfaction.
  • Efficient design and operation reduce energy consumption and operating costs.
  • User-friendly controls and programmable features simplify operation and enhance productivity.
  • More Details

    Certifications

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.


    From the manufacturer

    Image from the manufacturer Picture from the manufacturer Manufacturer's official image

    Customer reviews

    Moffat E33T5_220-240 Turbofan® Convection Oven Electric (5) Half-size Sheet Pan Capacity
    Moffat

    Moffat E33T5_220-240 Turbofan® Convection Oven Electric (5) Half-size Sheet Pan Capacity

    $8,580.00 $15,593.00

    The Moffat E33T5_220-240 Turbofan® Convection Oven is a robust, electric convection oven designed for commercial food service operations. Its half-size sheet pan capacity and precise temperature control make it suitable for various cooking needs. The oven's efficient design and user-friendly controls contribute to streamlined workflows in professional kitchens.

    Benefits

    This oven offers consistent cooking results due to its Turbofan® technology and precise temperature control, which ranges from 140°F to 500°F. The intuitive touch screen control and programmable cooking stages enhance operational efficiency.

    The Moffat E33T5_220-240 prioritizes both efficiency and ease of use. Its two-speed fan and strategically spaced tray racks ensure even heat distribution, minimizing cooking times and energy consumption.

  • Even heat distribution for consistent results
  • Intuitive touch screen controls for simplified operation
  • Programmable cooking stages for enhanced workflow
  • The Moffat E33T5_220-240 offers a valuable combination of performance and ease of use for commercial kitchens seeking reliable and efficient cooking equipment. Contact us for purchasing information.

    Features

    The Moffat E33T5_220-240 is built for durability and seamless integration into professional kitchen environments. The oven chamber is constructed with porcelain enamel for easy cleaning, while the exterior is made of durable stainless steel.

  • Five half-size sheet pan capacity with 3-1/3" tray spacing
  • Dual halogen oven lamps for clear visibility
  • USB port for software updates and data logging
  • Adjustable, anti-skid stainless steel feet
  • 5.8kW power rating
  • cETLus and NSF certified
  • The Moffat E33T5_220-240 provides a range of features designed to enhance functionality, durability, and ease of integration in commercial food service settings. Contact us to learn more about purchasing options.

    Performance

    The Moffat E33T5_220-240 addresses the need for reliable and consistent cooking performance in demanding commercial kitchen environments. The oven's robust construction and precise temperature control ensure consistent results.

  • Consistent temperature control throughout the oven chamber
  • Durable construction for long-lasting performance
  • The Moffat E33T5_220-240 is a reliable and high-performing convection oven built to withstand the rigors of professional food service.

    Why Moffat E33T5_220-240?

    The Moffat E33T5_220-240 is ideal for various food service sectors, including restaurants, catering businesses, and institutional kitchens. Its features and performance capabilities benefit these industries by providing consistent cooking results, enhancing operational efficiency, and streamlining workflows.

  • Consistent, high-quality cooking results improve food quality and customer satisfaction.
  • Efficient design and operation reduce energy consumption and operating costs.
  • User-friendly controls and programmable features simplify operation and enhance productivity.
  • View product