Moffat E35D6-26_208/60/1 Turbofan® Convection Oven Electric Countertop
Delivery to:
- (6) full size sheet pan capacity (not included)
- (5) levels steam injection
- Turbofan® Convection Oven
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The Moffat E35D6-26_208/60/1 Turbofan® Convection Oven offers a high-capacity, electric countertop solution for commercial food service operations. Its compact design and robust feature set address the need for efficient and versatile cooking in busy kitchens. Industries such as restaurants, bakeries, and catering services can benefit from its performance and reliability.
Benefits: This oven maximizes productivity with its six full-size sheet pan capacity and precise temperature control. The two-speed fan and five levels of steam injection provide even cooking and optimal results. Its compact countertop design saves valuable floor space.
This Moffat oven balances performance with cost-effectiveness. The digital controls and programmable features simplify operation, reducing training time and improving overall efficiency.
The Moffat Turbofan® Convection Oven delivers consistent, high-quality results, improving food preparation and service. Contact a Moffat distributor for purchasing information.
Features: The E35D6-26_208/60/1 boasts a durable stainless steel exterior (front, sides, and top) and a porcelain interior for easy cleaning. The electronic thermostat, timer, and 30 programmable settings offer precise control over cooking processes. Integration into existing kitchen setups is seamless with its countertop design and adjustable feet.
The oven's robust construction ensures long-lasting performance in demanding commercial environments. The digital controls and programmable functions provide precise and repeatable cooking results. Its compact footprint allows for easy integration into various kitchen layouts.
The Moffat Turbofan® prioritizes functionality and durability, making it a valuable asset in any commercial kitchen. Contact a Moffat distributor for purchasing information.
Performance: The Moffat E35D6-26_208/60/1 addresses the challenges of high-volume cooking with its large capacity and efficient design. Its reliable performance ensures consistent results, minimizing food waste and maximizing productivity.
The oven's precise temperature control, combined with the Turbofan® technology, ensures even cooking and reduces cooking times. Its durable construction and reliable components guarantee long-term performance.
Why Moffat E35D6-26_208/60/1?
Food service establishments will appreciate the Moffat Turbofan® Convection Oven's ability to streamline cooking processes and improve overall efficiency.
Certifications

ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
From the manufacturer


