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Moffat  |  MFG #: E35T6-26_208/60/3  | Item #: 361845

Moffat E35T6-26_208/60/3 Turbofan® Convection Oven Electric Countertop

$13,280.00 $24,140.00
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  • (6) full size sheet pan capacity (not included)
  • (5) levels steam injection
  • Turbofan® Convection Oven
  • View More Details

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The Moffat E35T6-26_208/60/3 Turbofan® Convection Oven offers a powerful and versatile electric countertop cooking solution for commercial food service operations. Its large capacity and precise controls address the need for efficient and consistent cooking, particularly in high-volume settings. This oven is ideal for restaurants, bakeries, catering companies, and other food service establishments.

Benefits: Enhanced Productivity and Consistent Results. This oven maximizes output with its six full-size sheet pan capacity and precise temperature control, reducing cooking times and ensuring even browning. The intuitive touch screen controls and icon-driven programs simplify operation, minimizing training time and improving overall efficiency.

  • Increased throughput with six full-size sheet pan capacity.
  • Consistent cooking results with precise temperature regulation and two-speed fan.
  • Simplified operation with touch screen controls and icon-driven programs.
  • The Moffat Turbofan® Convection Oven delivers consistent, high-quality results, optimizing workflow and enhancing food service operations. Contact us for purchasing information.

    Features: Durable Construction and Advanced Functionality. Built for demanding commercial environments, this oven boasts a robust stainless steel exterior (front, sides, and top) and a durable porcelain interior. The five-level steam injection system allows for precise humidity control, while individual shelf control and timers provide granular control over the cooking process. Integration with other kitchen equipment is facilitated through the USB port.

  • Durable stainless steel exterior and porcelain interior.
  • Precise humidity control with five levels of steam injection.
  • Individual shelf control and timers for customized cooking.
  • USB connectivity for enhanced integration.
  • The Moffat Turbofan® Convection Oven combines durability, advanced features, and ease of use to meet the demands of professional kitchens. Contact us for purchasing information.

    Performance: Reliable and Efficient Operation. The Moffat E35T6-26_208/60/3 addresses common cooking challenges with its precise temperature control and even heat distribution, minimizing hot spots and ensuring consistent results. The oven's robust construction and high-quality components ensure reliable performance even under heavy use.

  • Precise temperature control for consistent results.
  • Even heat distribution minimizes hot spots.
  • Durable construction ensures reliable performance.
  • The two-speed fan and adjustable feet (3") offer further flexibility and control over the cooking environment.

    Why Moffat Turbofan®?

    Food Service: The Moffat Turbofan® Convection Oven is ideal for various food service sectors, including restaurants, catering companies, and bakeries.

  • Restaurants: Increased throughput and consistent menu item quality.
  • Catering: Efficiently prepare large quantities of food for events.
  • Bakeries: Achieve perfectly baked goods with precise temperature and humidity control.
  • More Details

    Certifications

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.


    From the manufacturer

    Image from the manufacturer Picture from the manufacturer Manufacturer's official image

    Customer reviews

    Moffat E35T6-26_208/60/3 Turbofan® Convection Oven Electric Countertop
    Moffat

    Moffat E35T6-26_208/60/3 Turbofan® Convection Oven Electric Countertop

    $13,280.00 $24,140.00

    The Moffat E35T6-26_208/60/3 Turbofan® Convection Oven offers a powerful and versatile electric countertop cooking solution for commercial food service operations. Its large capacity and precise controls address the need for efficient and consistent cooking, particularly in high-volume settings. This oven is ideal for restaurants, bakeries, catering companies, and other food service establishments.

    Benefits: Enhanced Productivity and Consistent Results. This oven maximizes output with its six full-size sheet pan capacity and precise temperature control, reducing cooking times and ensuring even browning. The intuitive touch screen controls and icon-driven programs simplify operation, minimizing training time and improving overall efficiency.

  • Increased throughput with six full-size sheet pan capacity.
  • Consistent cooking results with precise temperature regulation and two-speed fan.
  • Simplified operation with touch screen controls and icon-driven programs.
  • The Moffat Turbofan® Convection Oven delivers consistent, high-quality results, optimizing workflow and enhancing food service operations. Contact us for purchasing information.

    Features: Durable Construction and Advanced Functionality. Built for demanding commercial environments, this oven boasts a robust stainless steel exterior (front, sides, and top) and a durable porcelain interior. The five-level steam injection system allows for precise humidity control, while individual shelf control and timers provide granular control over the cooking process. Integration with other kitchen equipment is facilitated through the USB port.

  • Durable stainless steel exterior and porcelain interior.
  • Precise humidity control with five levels of steam injection.
  • Individual shelf control and timers for customized cooking.
  • USB connectivity for enhanced integration.
  • The Moffat Turbofan® Convection Oven combines durability, advanced features, and ease of use to meet the demands of professional kitchens. Contact us for purchasing information.

    Performance: Reliable and Efficient Operation. The Moffat E35T6-26_208/60/3 addresses common cooking challenges with its precise temperature control and even heat distribution, minimizing hot spots and ensuring consistent results. The oven's robust construction and high-quality components ensure reliable performance even under heavy use.

  • Precise temperature control for consistent results.
  • Even heat distribution minimizes hot spots.
  • Durable construction ensures reliable performance.
  • The two-speed fan and adjustable feet (3") offer further flexibility and control over the cooking environment.

    Why Moffat Turbofan®?

    Food Service: The Moffat Turbofan® Convection Oven is ideal for various food service sectors, including restaurants, catering companies, and bakeries.

  • Restaurants: Increased throughput and consistent menu item quality.
  • Catering: Efficiently prepare large quantities of food for events.
  • Bakeries: Achieve perfectly baked goods with precise temperature and humidity control.
  • View product