Moffat VH31 Ventless Hood For E31D4

The Moffat VH31 Ventless Hood is designed for use with the E31D4 cooking equipment. This ventless filtration system eliminates the need for traditional ducting, offering a cost-effective and space-saving solution for commercial kitchens utilizing the E31D4. This technology is particularly beneficial in establishments where traditional ventilation is impractical or cost-prohibitive, such as smaller restaurants, food trucks, and temporary kitchen setups.

Benefits

The Moffat VH31 Ventless Hood offers significant advantages in terms of efficiency, cost savings, and ease of use. By eliminating the need for extensive ductwork, installation is simplified and costs are reduced. The system also contributes to energy efficiency by recirculating filtered air back into the kitchen, reducing the need for conditioned makeup air.

The Moffat VH31 facilitates a more flexible and efficient kitchen operation. For purchasing information, contact an authorized Moffat distributor.

Features

The Moffat VH31 is engineered for seamless integration with the E31D4. Its durable construction ensures long-lasting performance in demanding commercial kitchen environments. The system effectively filters grease and odors, maintaining a clean and comfortable workspace.

The Moffat VH31's features contribute to a cleaner, more efficient, and cost-effective kitchen operation. Contact a Moffat distributor for purchasing details.

Performance

Traditional ventilation systems can be costly to install and maintain. The Moffat VH31 addresses these pain points by eliminating the need for complex ductwork. The system provides reliable filtration, ensuring a clean and compliant kitchen environment.

The Moffat VH31 offers a practical and efficient ventilation solution for commercial kitchens operating the E31D4.

Why Moffat VH31?

Food service establishments face numerous challenges related to ventilation. The Moffat VH31 offers a valuable solution for various food service sectors.

The Moffat VH31 provides benefits across diverse food service settings, including restaurants, quick-service establishments, and catering operations. Its compact design and ventless operation make it ideal for smaller spaces and mobile kitchens.