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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Scotsman KHOLDER Ice Scoop Holder Fits All Modular Ice Storage Bins Stainless Steel
| Manufacturer | Scotsman |
|---|---|
| Model Number | KHOLDER |
| Manufacturer Part # | KHOLDER |
| Weight | 2 lbs |
About this item
Product Details
Product Details
Give every ice scoop a clean, consistent place between uses.
The Scotsman KHOLDER ice scoop holder for ice machine stations gives staff a designated return point for a compatible scoop instead of leaving it loose in the bin or on a work surface. Buy from IceMachinesPlus and check eligibility for our 30-Day Price Match Guarantee, subject to the program’s terms.
Scotsman identifies KHOLDER as a stainless steel scoop-holder kit in its modular storage-bin literature. It is intended for Scotsman modular ice storage bins, and the scoop is sold separately. Confirm the exact bin model and the scoop’s fit before ordering. Browse commercial ice scoops if the station also needs one.
Check these details before adding this ice scoop holder for ice machine service:
| Buying check | What to confirm |
|---|---|
| Bin compatibility | Verify that KHOLDER is suitable for the exact Scotsman modular bin. Don’t assume cross-brand compatibility. |
| Included item | The product is the stainless steel holder; an ice scoop isn’t included. |
| Scoop fit | Confirm the separate scoop fits without binding, tipping, or touching nearby surfaces. |
| Mounting position | Keep the holder from obstructing the bin door, lid, controls, or service access. |
| Cleaning access | Position it where staff can inspect, clean, sanitize, and air-dry it. |
An ice scoop holder for ice machine stations works best with a clear handling routine:
- Return the scoop to the holder immediately after use.
- Keep it off counters, bin lids, machine tops, and other exposed surfaces.
- Don’t store it in room-temperature standing water.
- Never use a drinking glass to scoop ice because it can chip or break.
- Inspect the scoop and holder for residue, damage, and trapped water.
- Clean and sanitize both whenever contamination may have occurred.
The FDA Food Code recognizes a clean, protected location as one acceptable between-use storage method for utensils such as ice scoops used only with non-time/temperature control for safety food. It is a model code, so local requirements control. A holder supports a consistent storage routine, but it doesn’t guarantee compliance.
Storage doesn’t replace cleaning. Wash, rinse, sanitize, and air-dry the scoop and holder using approved procedures and products. Our commercial ice machine cleaning guide covers broader planning. For a complete station review, use our commercial ice machine accessories guide.
The Scotsman KHOLDER is a practical ice scoop holder for ice machine operators with a compatible Scotsman modular bin. Verify the bin model and separate scoop fit before buying.
A few details about the Scotsman KHOLDER are worth confirming before purchase.
- What is the purpose of an ice scoop holder?
- It provides a designated between-use storage point near the bin. That makes the scoop easier to find and supports a consistent handling routine, but the holder and scoop must still be cleaned and used correctly.
- Does the Scotsman KHOLDER fit every ice machine bin?
- No. It is intended for Scotsman modular ice storage bins. Confirm the exact bin model before ordering, and don’t assume it will fit another manufacturer’s bin.
- Does the Scotsman KHOLDER include an ice scoop?
- No. KHOLDER is the stainless steel scoop holder. Purchase the scoop separately, and confirm that its dimensions and shape fit the holder.
- Where should an ice scoop be kept when it isn’t in use?
- Keep it in a clean, protected location allowed by locally adopted food code. A dedicated holder can provide a consistent return point. Avoid dirty surfaces, room-temperature standing water, and contact with contaminants.
- How should an ice scoop and holder be cleaned?
- Wash, rinse, sanitize, and air-dry both according to local requirements and approved product directions. Follow the operation’s cleaning schedule, and clean them immediately if contamination may have occurred.
