True Refrigeration TRCB-52-60 Refrigerated Chef Base 51-7/8"W Base
Delivery to:
- (2) drawers (accommodates (3) 12" x 20" x 4" pans
- Refrigerated Chef Base
- 51-7/8"W base
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Find out more in our Privacy Policy.
The True Manufacturing TRCB-52-60 Refrigerated Chef Base offers a convenient, durable, and efficient solution for storing and accessing refrigerated ingredients in commercial kitchens. This stainless steel chef base is ideal for restaurants, caterers, and other foodservice operations seeking to streamline their workflow and maintain food safety.
This refrigerated chef base provides easy access to ingredients, optimizes kitchen space, and ensures food is kept at safe temperatures. It contributes to improved efficiency and reduced food waste by keeping ingredients readily available and properly chilled. The unit's user-friendly design simplifies operation, minimizing training time and maximizing productivity.
The True TRCB-52-60 enhances kitchen operations with its robust construction and practical design, making it a valuable asset for any professional kitchen.
FeaturesThe TRCB-52-60 boasts a durable construction and seamless integration into existing kitchen setups. Its robust design ensures long-lasting performance in demanding commercial environments. The unit is built with a one-piece, 60-inch wide, 300 series, 18-gauge stainless steel top with a V edge. The front and sides are also stainless steel, while the back and interior are aluminum, with a stainless steel floor.
The thoughtful design and robust construction of the True TRCB-52-60 make it a reliable and practical addition to any commercial kitchen.
PerformanceThe True TRCB-52-60 addresses the challenges of maintaining optimal food temperatures and efficient workflow in busy kitchens. Its reliable refrigeration system ensures consistent cooling, preserving the quality and safety of stored ingredients. The unit operates with a 1/3 HP motor, requiring 115v/60/1-ph power and drawing 8.1 amps with a NEMA 5-15P plug. It is cULus, UL EPH Classified, and CE certified. The TRCB-52-60 guarantees dependable performance and contributes to a smooth and efficient kitchen operation.
Why True TRCB-52-60?The True TRCB-52-60 refrigerated chef base is a valuable asset in various food service settings. From restaurants to catering businesses, this unit offers essential refrigeration and storage capabilities. Its benefits extend across various sectors, ensuring efficient workflow and optimal food safety.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
From the manufacturer
