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True Refrigeration  |  MFG #: TRCB-82-HC  | Item #: 1010720

True Refrigeration TRCB-82-HC Refrigerated Chef Base 82-3/8"W Base

$7,669.23 $25,378.00
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  • (4) drawers (left drawer accommodates (3) and right drawer accommodates (2) 12" x 20" x 4" pans
  • Refrigerated Chef Base
  • 82-3/8"W base
  • View More Details

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The True Manufacturing TRCB-82-HC Refrigerated Chef Base offers a reliable and efficient solution for cold food storage in commercial kitchens. This unit is ideal for restaurants, caterers, and other foodservice operations seeking to maintain optimal food temperatures and streamline kitchen workflows. The spacious design and durable construction ensure long-lasting performance in demanding environments.

This refrigerated chef base provides **consistent temperature control**, **maximizes storage capacity**, and **enhances kitchen organization**. It contributes to reduced food spoilage, improved food safety, and increased kitchen efficiency, resulting in potential cost savings. The unit is designed for ease of use and maintenance.

  • Energy-efficient operation minimizes electricity costs.
  • Durable construction reduces the need for frequent repairs and replacements.
  • Intuitive design simplifies operation and cleaning.
  • The TRCB-82-HC improves kitchen operations and contributes to a safer, more efficient work environment. Contact your True Manufacturing distributor for purchasing information.

    Features

    The TRCB-82-HC features a robust construction with a one-piece, 300 series, 18-gauge stainless steel top with a V edge. The stainless steel front and sides, combined with an aluminum back and interior (with a stainless steel floor), provide durability and corrosion resistance. The unit integrates seamlessly into existing kitchen setups and is designed for heavy-duty use.

  • One-piece stainless steel top with V edge ensures easy cleaning and spill containment.
  • Stainless steel front and sides provide durability and corrosion resistance.
  • Four drawers provide ample storage space.
  • Left drawer accommodates three 12" x 20" x 4" pans; right drawer accommodates two (pans not included).
  • Four-inch castors provide mobility.
  • The TRCB-82-HC is constructed with high-quality materials to withstand the rigors of a commercial kitchen. Contact your True Manufacturing distributor for purchasing information.

    Performance

    The TRCB-82-HC addresses the challenges of maintaining safe food temperatures and optimizing kitchen space. Its reliable performance ensures consistent cooling, minimizing food spoilage and maximizing food safety.

  • R290 Hydrocarbon refrigerant provides efficient and environmentally friendly cooling.
  • 1/3 HP motor ensures consistent performance.
  • 115v/60/1-ph, 4.4 amps, NEMA 5-15P electrical specifications ensure compatibility with standard power outlets.
  • cULus, UL EPH Classified, and CE certifications guarantee safety and compliance.
  • The unit's robust design and reliable performance ensure consistent temperature control for optimal food safety.

    Why TRCB-82-HC?

    The TRCB-82-HC is an ideal solution for various foodservice environments, including restaurants, hotels, and catering businesses. It provides essential cold storage capabilities while maximizing space utilization and enhancing kitchen organization. The unit's durable construction and reliable performance make it a valuable asset for any commercial kitchen.

  • Restaurants benefit from increased storage capacity and improved food safety.
  • Hotels can maintain consistent food quality and enhance guest satisfaction.
  • Catering businesses can rely on the unit's portability and consistent performance for off-site events.
  • The TRCB-82-HC enhances efficiency and food safety in various foodservice settings.

    More Details

    Certifications

    CE Listed logo

    CE Listed

    The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

    UL EPH Classified logo

    UL EPH Classified

    This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

    UL US & Canada logo

    UL US & Canada

    The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

    UL Listed logo

    UL Listed

    The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

    Made in the USA logo

    Made in the USA

    This item was made in the United States of America.


    From the manufacturer

    Image from the manufacturer Picture from the manufacturer Manufacturer's official image

    Customer reviews

    True Refrigeration TRCB-82-HC Refrigerated Chef Base 82-3/8"W Base
    True Refrigeration

    True Refrigeration TRCB-82-HC Refrigerated Chef Base 82-3/8"W Base

    $7,669.23 $25,378.00

    The True Manufacturing TRCB-82-HC Refrigerated Chef Base offers a reliable and efficient solution for cold food storage in commercial kitchens. This unit is ideal for restaurants, caterers, and other foodservice operations seeking to maintain optimal food temperatures and streamline kitchen workflows. The spacious design and durable construction ensure long-lasting performance in demanding environments.

    This refrigerated chef base provides **consistent temperature control**, **maximizes storage capacity**, and **enhances kitchen organization**. It contributes to reduced food spoilage, improved food safety, and increased kitchen efficiency, resulting in potential cost savings. The unit is designed for ease of use and maintenance.

  • Energy-efficient operation minimizes electricity costs.
  • Durable construction reduces the need for frequent repairs and replacements.
  • Intuitive design simplifies operation and cleaning.
  • The TRCB-82-HC improves kitchen operations and contributes to a safer, more efficient work environment. Contact your True Manufacturing distributor for purchasing information.

    Features

    The TRCB-82-HC features a robust construction with a one-piece, 300 series, 18-gauge stainless steel top with a V edge. The stainless steel front and sides, combined with an aluminum back and interior (with a stainless steel floor), provide durability and corrosion resistance. The unit integrates seamlessly into existing kitchen setups and is designed for heavy-duty use.

  • One-piece stainless steel top with V edge ensures easy cleaning and spill containment.
  • Stainless steel front and sides provide durability and corrosion resistance.
  • Four drawers provide ample storage space.
  • Left drawer accommodates three 12" x 20" x 4" pans; right drawer accommodates two (pans not included).
  • Four-inch castors provide mobility.
  • The TRCB-82-HC is constructed with high-quality materials to withstand the rigors of a commercial kitchen. Contact your True Manufacturing distributor for purchasing information.

    Performance

    The TRCB-82-HC addresses the challenges of maintaining safe food temperatures and optimizing kitchen space. Its reliable performance ensures consistent cooling, minimizing food spoilage and maximizing food safety.

  • R290 Hydrocarbon refrigerant provides efficient and environmentally friendly cooling.
  • 1/3 HP motor ensures consistent performance.
  • 115v/60/1-ph, 4.4 amps, NEMA 5-15P electrical specifications ensure compatibility with standard power outlets.
  • cULus, UL EPH Classified, and CE certifications guarantee safety and compliance.
  • The unit's robust design and reliable performance ensure consistent temperature control for optimal food safety.

    Why TRCB-82-HC?

    The TRCB-82-HC is an ideal solution for various foodservice environments, including restaurants, hotels, and catering businesses. It provides essential cold storage capabilities while maximizing space utilization and enhancing kitchen organization. The unit's durable construction and reliable performance make it a valuable asset for any commercial kitchen.

  • Restaurants benefit from increased storage capacity and improved food safety.
  • Hotels can maintain consistent food quality and enhance guest satisfaction.
  • Catering businesses can rely on the unit's portability and consistent performance for off-site events.
  • The TRCB-82-HC enhances efficiency and food safety in various foodservice settings.

    View product