Perlick SS30IC20 Service Station Ice Chest With Cold Plate 30"W X 38"D
Delivery to:
- (2) concealed 10-circuit cold plates
- Service Station Ice Chest
- With cold plate
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The Perlick Corporation SS30IC20 Service Station Ice Chest is a robust solution for businesses needing reliable and high-volume ice storage. Ideal for service stations, convenience stores, and other high-traffic environments, this ice chest ensures a constant supply of ice for beverages and other cooling needs. This station ice chest addresses the challenge of maintaining ice freshness and availability during peak demand.
Reliable Ice Storage for High-Demand Environments. This service station ice chest offers efficient and cost-effective ice storage, simplifying operations and minimizing ice waste. Its large capacity and durable construction ensure consistent performance and longevity.
The SS30IC20 provides dependable ice storage, contributing to smooth operations and customer satisfaction. Contact a Perlick representative for purchasing information.
Durable Construction and Practical Design. The SS30IC20 is built for heavy-duty use with a focus on functionality and seamless integration into existing service station setups. Its stainless steel construction ensures longevity and hygiene.
The Perlick SS30IC20 is designed for ease of use and maintenance, ensuring reliable performance in demanding environments. Contact a Perlick representative for purchasing information.
Consistent Performance and Reliability. The SS30IC20 addresses common ice storage pain points such as melting and inconsistent cooling. Its robust cold plate system ensures reliable performance and minimizes ice loss.
The Perlick SS30IC20 provides consistent, reliable ice storage, essential for maintaining product quality and customer satisfaction.
Why Perlick SS30IC20? The Perlick SS30IC20 is an ideal solution for various industries including service stations, convenience stores, and food service establishments.
Across various sectors, the SS30IC20 provides consistent access to ice, essential for maintaining beverage quality and customer satisfaction.
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