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Manitowoc Undercounter Cube Ice Makers

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Manitowoc undercounter ice machine sizes, cubes, and installation

A Manitowoc undercounter ice machine combines ice production and storage in one space-saving cabinet. This collection covers compact NEO units, larger NEO models with dice or half-dice ice, and CrystalCraft machines that produce clear square cubes for premium beverages.

Highlights

  • The models currently listed are self-contained and air-cooled for undercounter or freestanding installation.
  • NEO UDP models produce dice ice, while UYP models produce narrower half-dice ice. The compact UDP0080A includes a 31-pound storage bin, front ventilation, and straightforward controls.
  • Larger NEO 140, 240, and 310 families provide greater production and storage. The UYP0240A produces half-dice ice and includes a 90-pound storage bin.
  • CrystalCraft models serve premium beverage programs. The 15-inch-wide USE0050A produces 1.5-inch clear square cubes and includes an integrated water filter.
  • Many NEO models include electronic controls, full-bin and service indicators, production-delay settings, removable food-zone components, and a forward-sliding storage bin for service access.

Best for

  • Restaurants, bars, cafés, and concession counters
  • Hotels, offices, clinics, and employee break rooms
  • Cocktail bars requiring clear square ice for premium drinks
  • Operations needing ice near the point of service
  • Sites with limited space and suitable water, power, drainage, and ventilation

Before you buy

  • Match the ice to service. Dice suits general drinks, half-dice packs tightly in cups, and CrystalCraft square cubes support premium presentation.
  • Size production and storage separately. Base both on peak demand and compare each model’s 90°F air and 70°F water rating.
  • Measure before delivery. Confirm dimensions, door movement, ventilation clearance, service access, and the delivery path.
  • Plan drainage. Most models use gravity drainage; only specified units accept an optional drain pump.
  • Verify utilities. Check potable water, filtration, voltage, circuit, plumbing, and drainage for the exact Manitowoc undercounter ice machine.
  • Follow the model manual for descaling and sanitizing. Service indicators and removable components don’t replace scheduled cleaning.

Need more production with separate storage? Browse Manitowoc modular cube ice machines. For water treatment, compare Manitowoc ice machine water filters. Before delivery, review our commercial ice maker installation checklist.

Manitowoc undercounter ice machine FAQs

Are Manitowoc ice machines good?

Yes. Manitowoc is an established commercial ice equipment manufacturer, and its undercounter lineup offers front ventilation, operating indicators, and accessible components. Performance still depends on correct sizing, installation, water quality, and maintenance. See the official Manitowoc NEO overview for current manufacturer information.

Is an undercounter ice maker worth it?

Yes, when you need ice near the point of use and the unit’s output and storage meet demand. A Manitowoc undercounter ice machine saves space by combining production and storage. A modular system is more suitable for substantially higher-volume operations.

How much does a Manitowoc undercounter ice machine cost?

Displayed prices currently range from $2,660 to $4,100 before installation, site work, and accessories. Final cost depends on output, cube style, cabinet size, filtration, drainage, and electrical requirements.

Do all undercounter ice makers need a drain?

Yes. Every model in this collection requires a drain connection for meltwater and cleaning water. Most NEO models use gravity drainage, while units such as the CrystalCraft USE0050A accept an optional drain pump. Confirm the model manual and local plumbing requirements before installation.

What are common problems with Manitowoc ice machines?

Common problems include low output, no ice, misshapen cubes, excess water, leaks, slow drainage, unusual noise, and service alerts. Possible causes include scale, restricted water flow, a dirty condenser or filter, blocked drainage, high ambient temperatures, sensor faults, or refrigeration issues. Check the model manual before arranging authorized service.