Refrigerated Base Equipment Stands

(52 products)

Refrigerated base stands are commercial kitchen units that combine refrigeration storage with a sturdy top surface designed to support heavy cooking appliances like griddles, ranges, or charbroilers. These units provide immediate access to chilled ingredients while optimizing kitchen space by functioning as both storage and work surfaces. Typically constructed with stainless steel for durability, they are available in various sizes, including single, double, and multiple drawer configurations, with capacities ranging from 6 to 15 cubic feet. With features like adjustable temperature controls, heavy-duty casters for mobility, and self-closing drawers, refrigerated base stands enhance kitchen efficiency and workflow.